Valentine’s Day Sourdough White Chocolate Chip Strawberry Bread

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Valentine’s Day Sourdough White Chocolate Chip Strawberry Bread 🍞💖

Introduction

Celebrate love with a delightful homemade treat—Valentine’s Day Sourdough White Chocolate Chip Strawberry Bread! This heartwarming bread blends the tangy flavor of sourdough with the sweetness of white chocolate chips and fresh strawberries, making it the perfect indulgence for your special someone. Not only is it a unique way to use your sourdough starter, but it also adds a gourmet touch to your Valentine’s Day celebrations.

🍮 Ingredients

  • 1 cup active sourdough starter (fed and bubbly)
  • 2 1/2 cups all-purpose flour
  • 1/2 cup warm milk
  • 1/4 cup honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1/4 cup unsalted butter (melted)
  • 1 cup fresh strawberries (diced)
  • 3/4 cup white chocolate chips

🎨 Instructions

1️⃣ Prepare the Dough

In a large mixing bowl, combine the active sourdough starter, warm milk, honey (or maple syrup), and vanilla extract. Stir well until everything is fully incorporated.

2️⃣ Mix the Dry Ingredients

In a separate bowl, whisk together the flour, salt, and baking soda. Gradually add this dry mixture to the wet ingredients, stirring until a soft dough forms.

Step-by-Step Instructions . . .

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