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This one-pan pasta dish is a go-to when you want something cozy, flavorful, and just a little indulgent. Juicy sausage, tender pasta, and a sticky honey garlic glaze make this a family favorite that tastes like you spent hours — but really, it’s all done in under 30 minutes.
📝 Ingredients:
- 12 oz smoked sausage or kielbasa, sliced into rounds
- 8 oz pasta (penne or rotini work great)
- 1 tbsp olive oil
- 4 cloves garlic, minced
- 1/4 cup honey
- 1/4 cup soy sauce (low sodium preferred)
- 1 tbsp ketchup
- 1/2 tsp red pepper flakes (optional for heat)
- 2 cups chicken broth (or water)
- Salt & pepper to taste
- Fresh parsley or green onions, for garnish
Instructions: . . .
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